Now I know! And knowing is half the battle.
In a world where a substantial number of my neighbors feel American cheese is a legitimate topping, some things need to be said.
what do I do if I need a four cheese blend
It depends on the kind of cheese. What kind of cheese do you want in your four cheese blend?
|Tough American Bouncer |
You can see that he knows that the pizzeria cartels are coming after him for letting this information out.
This isn't a joke? This has to be.
No, this is really how you make a three-cheese blend.
|Binro the Heretic |
A...a...two-time personal chef?
Ptus'haan personal chef. Something to do with the Elder Gods, I suspect.
eHow / expertvillage is some of the funniest shit i've ever seen. I never get tired of these.
You could get rid of everything on the Internet except for eHow and WikiHow and I'd still be pretty content with it.
In fact it might be an improvement.
Fun fact: When I was starving to death I wrote like a dozen articles for them back when they paid -15 a pop. They would pay freelance "editors" -15 to edit the same pieces, and the feedback they gave was often as shitty as eHow articles themselves. In order to prove they had edited my stuff, they would change random things around, making them worse or even unintelligible, and nobody would proof it, which meant my name was attached to something that looked like it was written by an illiterate.
I wrote eHow an angry letter telling them that it was embarrassing and that I wanted my name to be removed from my submissions, which they kindly did. I have no idea if my shit content is still up there. They went through a house cleaning 5-6 years ago; my lady interest at the time had written hundreds of things for them ("How to make guacamole" was one of my favorites) in order to pay her rent, but her work sucked so bad that they wrote her saying that they no longer needed her services and would be deleting a lot of her work. Having eHow tell you that your writing is bad must be quite a blow.
They truly put the cunt in content farming.
i love the way he shakes his head "no"
Huh, I've been doing it wrong.
It would nice if this fuck would put the God damn directions in the video comments. Am I suppose to keep rewinding this?
Well, okay then. I mean that sounds like a pretty good pizza topping.
|Robin Kestrel |
I'm still not entirely clear on when to shred and when to grate.
did he just call himself a two time personal chef?
Yeah, like everyone has 4 bowls. Fuck you.
What are the odds "two time personal chef" just means he's been married twice and did the cooking?
What was cut for time was him asking the crew right after this: "OK, now where's my fucking check?"
|That guy |
I don't know if those fingers are biologically unclean, but I'm sure they are spiritually and aesthetically.
So you're telling me you don't actually know how to make pizza. See most folks don't stop at blending the cheese like you just did. Bad chef, shame.
this is three cheese pizza blend smoke, dont breathe this
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