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What does Chicken Ready mean??
It's not the WHOLE chicken, fucking ripoff.
I think this is literally a chicken, fast boiled in barely salted water, put into a can. Would explain why it's completely tasteless along with the flavorless liquid.
New! Improved! Now with more salt in the water!
why is it that color?
something to do with factory farm raised chicken fat, possibly intensifying from aging for years at room temperature in contact with tin. supposedly organic chicken fat isn't as yellow.
THE ANSWER MAY SURPRISE YOU! The chicken is put into the can whole. A brine solution is then put into the can. The can is then boiled, and the top is then sealed. The combination of brine and heat effectively pickles the bird, resulting in a sort of chicken ceviche.
Isn't this a dupe? Not that I'm complaining. If it didn't show up in the search, I say dupe away.
This is a brand new video, so no. But there are other chicken in a can videos posted.
Sorry. Truth is, I didn't have the stomach to watch either of them.
He did have another video where he reviewed 12-year-old hot dogs in a can. And he had another where he reviewed a whole burger in a can.
I attended a bad food party where someone brought this and we all had to take a bite. It was worse to see than to eat, but I'd not recommend it.
It's Cronenberg-licious!
No Dan. :-(
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